Cooking School

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Learn to cook Chinese food in our traditional Chinese farmhouse in the countryside

Yangshuo cooking school offers its customers the opportunity to learn how to cook real Chinese food in a traditional setting with skilled and friendly teachers who can impart the secrets of Chinese cuisine in a friendly and fun atmosphere.

We emphasise a teaching style based on actually doing rather than watching. We will also take you shopping in the local market to learn about the ingredients that we use in our dishes. After cooking five dishes we will eat lunch together

Our courses include:
Small classes
A visit to the local market
Transport to our farmhouse
English speaking local teachers
Set of 5 dishes with 1 or 2 day courses available
Recipes of the dishes cooked
An individual wok
Learning by doing
Lunch

Course 1	Course 2
Runs on Monday, wednesday and Friday	Runs on Tuesday, Thursday and Saturday
Market tour	Market tour
Beer Fish (famous local dish)	Egg wrapped dumplings
Chicken with cashew nuts	Steamed Chicken with mushrooms
Steamed stuffed vegetables	Duck with pickled ginger and chillies
Eggplant with soy sauce	Stir fried pork with vegetables and oyster sauce
Green vegetables with garlic	Green vegetables with Garlic

The Set-up	Learning from the experts	Cooking it yourself	Eating your own Chinese dishes